Flexicook Electric Multipurpose Kettle with Steamer

Q1: Is the Saporo Flexicook just a kettle, or can it be used as an electric cooker?
Ans: It is both! While it functions as a high-speed kettle for boiling water, the Saporo Flexicook is designed as a versatile electric cooker for students and families. Its wide mouth and dual temperature control allow you to cook instant noodles (Maggi), boil eggs, steam vegetables/momos, and brew tea or coffee. It effectively replaces a stove for light cooking duties.

Q2: What are the main benefits of using an electric cooker/kettle like this?
Ans: The primary electric cooker benefits of the Saporo Flexicook include:

• Speed: 600W Rapid Heat Technology boils water and cooks food faster than traditional methods.
• Portability: Perfect for dorms, offices, and travel.
• Safety: Comes with "Cool Touch" double-layered body and auto shut-off, making it safer than open-coil heaters.
• Energy Efficiency: Direct heating ensures minimal heat loss compared to gas stoves.

Q3: How to use the electric cooker function for boiling milk or cooking noodles?
Ans:

• For Noodles/Maggi: Add water, turn the knob to 'Boil'. Once bubbling, add noodles and tastemaker. Switch to 'Simmer' if it foams too much.
• For Milk: Pour milk and use the lower temperature setting (Simmer) to prevent spilling. Note: Always keep a close eye on milk as it rises quickly.
• For Steaming: Add water to the base, place the stainless steel steamer tray on top with your veggies or momos, and cover with the glass lid.

Q4: Is this electric cooker good for Indian cooking?
Ans: Yes, it is excellent for specific Indian cooking needs like making chai (tea), boiling milk, boiling eggs for curry, and making instant snacks like poha or oats. However, for heavy tasks like pressure cooking dals or making rice, we recommend a dedicated pressure cooker, as this device is optimized for light, moisture-rich cooking.

Q5: How to clean the electric cooker safely?
Ans: To clean your Saporo Flexicook:

1. Unplug the device and let it cool.
2. Wash the inside with warm soapy water and a soft sponge.
3. Important: Do not submerge the base or the exterior bottom in water, as it contains electrical components.
4. Wipe the exterior with a damp cloth. The wide-mouth design makes it easy to reach the bottom for thorough cleaning.

Q6: Why is my electric kettle/cooker stopping automatically?
Ans: This is a safety feature! The kettle is equipped with auto shut-off and boil-dry protection. It turns off automatically when water reaches boiling point or if it detects there is no water inside, preventing overheating and damage to the heating coil.

Q7: Can I use this for deep frying?
Ans: No. We do not recommend using this electric multipurpose kettle for deep frying. The heating element is designed for boiling and steaming (water-based cooking). Frying requires stable high temperatures that might damage the thermostat or cause safety hazards.

Q8: Is this electric cooker suitable for hostel students and bachelors?
Ans: Yes! The Saporo Flexicook is rated as a top electric cooker for hostel rooms and bachelors in India. Its compact 1.2L size, flameless operation, and ability to cook "survival meals" like Maggi, oats, and boiled eggs make it a dorm room essential where gas stoves are not allowed.

Q9: Can I cook Idli in this multipurpose kettle?
Ans: Absolutely. You can use the included stainless steel steamer attachment to steam idlis. Simply add water to the base, grease the steamer tray (or use small steel katoris/bowls that fit), pour the batter, and steam with the glass lid on. It functions effectively as a mini electric steamer.

Q10: Does this electric cooker consume a lot of electricity?
Ans: No, it is highly energy-efficient. Operating at 600W, it consumes significantly less power than an induction cooktop (usually 2000W) or a microwave. Using it for 10-15 minutes to boil water or cook noodles will cost just a few rupees in electricity, making it budget-friendly.

Q11: Can I cook Dal (Lentils) in this kettle?
Ans: You can boil Moong Dal or Masoor Dal (which cook quickly) in this kettle. However, for tough dals like Toor or Chana that require pressure cooking, this device is not suitable. It is best used for boiling dal for soups or khichdi consistency.

Q12: Is it safe to use this electric cooker on an inverter?
Ans: Since the power consumption is only 600W, it is generally compatible with most home inverter systems. This makes it a reliable option for heating water or milk during power cuts, unlike high-wattage induction stoves.

Q13: Can I make Indian Masala Chai (Tea) directly in the kettle?
Ans: Yes! Unlike standard electric kettles with concealed elements that are hard to clean, the Saporo Flexicook’s wide mouth allows you to boil water, add tea leaves, sugar, and milk to make authentic Masala Chai. The "Simmer" setting helps brew it without constant spilling.

Q14: How to clean burnt food from the bottom of the electric cooker?
Ans: If milk or noodles stick to the bottom, do not use steel wool. Instead, fill the kettle with water and add a tablespoon of vinegar or baking soda. Boil the solution and let it sit for 20 minutes. The burnt residue will loosen up, allowing you to wipe it clean with a sponge.

Q15: Can this electric cooker replace a gas stove completely?
Ans: It cannot replace a stove completely for a full family meal (like making rotis or heavy curries), but it can replace the stove for light cooking tasks. It is perfect for breakfast (eggs/oats), beverages, and late-night snacks, saving your gas cylinder for heavy lunch/dinner preparations.

Q16: Is it safe for kids or elderly people to use?
Ans: Yes, safety is a priority. The double-layered body ensures the outer surface stays cool to the touch even when boiling inside, preventing accidental burns. The auto shut-off feature adds an extra layer of safety if the user forgets to turn it off (in boiling mode).

Q17: Can I use this kettle for office lunches?
Ans: Yes, it is an excellent electric cooker for office use. You can keep it at your desk to reheat homemade soup, boil water for green tea, or make instant oatmeal/noodles during lunch breaks without needing a microwave or pantry stove.

Q18: What is the difference between this Multipurpose Kettle and a Rice Cooker?
Ans: A dedicated electric rice cooker works on a steam-absorption principle and automatically switches to "Keep Warm" when rice is done. The Saporo Flexicook is a manual multipurpose cooker—it boils continuously until you turn it off or switch modes. While you can boil rice in it (like in a pot), it requires manual supervision to drain the water.

Q19: Can I fry or make tadka in this kettle?
Ans: We recommend doing the "Tadka" (tempering) separately or using very little oil. Since the heating element is designed for water-based cooking, deep frying or heating large amounts of oil can trigger the overheating safety cutoff or damage the non-stick properties.

Q20: Why is there a slight plastic smell when using it for the first time?
Ans: This is common with new electrical appliances. It is the "new appliance smell" from the heating coil coating. To remove it, fill the kettle with water, add a few drops of lemon juice, boil it once, and discard the water. The smell will disappear.

Q21: Does it come with a warranty for the heating coil or knob issues?
Ans: Yes, Saporo offers a 15-month warranty which covers manufacturing defects, including issues with the heating coil or control knob. If you face any electric cooker knob issues, please contact our support team for a resolution.

Q22: Can I steam vegetables for baby food in this?
Ans: Yes, this is a very healthy way to prepare baby food. Using the steamer attachment, you can steam carrots, potatoes, or apples until soft, retaining more nutrients than boiling. It’s a hygienic and quick method for new parents.